Palo at De Rodriguez Cuba

The First Thursday of every month, Chef Douglas Rodriguez, Godfather of Nuevo Latino Cuisine, invites you to a night with PALO! at De Rodriguez Cuba in the Hotel Astor.

Come listen to the energetic sounds of Miami's own PALO! as they perform their addictive blend of Afro-Cuban, Funk and jazz the first Thursday of every month. Order from chef Douglas Rodriguez' incredible menu.  Drink and bottle specials; tapas menu and great music in a relaxed atmosphere.  NO COVER CHARGE!

About Palo

PALO! has become a favorite among South Florida’s live music devotees. The group plays a style of extremely danceable music they call “Afro-Cuban Funk”. Their appeal lies in their unmatched musical energy, catchy original songs, and amazing display of impromptu virtuosity. A mix of Latin and Urban sounds gives PALO! their unique, infectious style.

PALO! was formed in 2003 when Steve Roitstein invited fellow musicians Leslie Cartaya (vocals), Philbert Armenteros (vocals, percussion), Ed Calle (sax) and Raymer Olalde (vocals, percussion) to join him in an improvised musical experiment combining Cuban music with funk beats. PALO! immediately began a residency at Hoy como Ayer, one of the area’s best live music clubs. They soon started performing in Transit Lounge, Kimbaracumbara, Jazid, and other area venues. PALO! has been featured at events such as Carnaval on the Mile, Art in the Park, the Amigos For Kids Charity, Miami Book Fair International, and events for the City of Miami. The band has current residencies at D. Rodriguez Cuba and Van Dyke Café in South Beach.  PALO! recently completed their first CD, “This Is Afro-Cuban Funk” available on Gopalo.com.