
Emeril’s - Miami Beach is located in the luxurious Loews Miami Beach Hotel nearby the fun and and beaches of South Beach.
Emeril Lagasse's reputation precedes him in the world of gourmet cuisine - and rightly so! Known for giving a new life to American cooking with a strong traditional Cajun influence, he's opened a chain of restaurants which serves up some of the best that New Orleans has to offer. You can expect to pay at least $40 a person but in exchange for an absolutely delicious dinning experience. We recommend that you dress up (business casual) to dine here and also make a reservation because the place does get packed!
Lunch and dinner offer signature dishes such as the Gumbo of the Day, Maine Lobster Gnocchi "Thermidor," Jumbo Scallops, and your common fair of outstanding fish & meats. Happy hour offers signature cocktails such as Tamarind Margarita, Strawberry Kiwi Caipiroska, and New Orleans bites such as BBQ Shrimp and, House-made Chorizo, and Calamari.
The restaurant is located within the Loews Miami Beach Hotel on Collins Avenue and includes signature touches developed by the Rockwell Group and Emeril Lagasse himself; while paying homage to the architectural grandeur and significance of the unique historical art deco location. The expo kitchen and the food bar, located in the main dining room, offer guests a special dining experience.
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An upscale dining experience at one of the most luxurious hotels on South Beach, Emeril's offers outstanding cuisine with prices to match. Emeril doesn't put his name behind just any establishment, you can expect some of the best quality steaks, seafood, and desserts.
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