
Located on the lobby level of Fontainebleau Miami Beach Hotel's Chateau, Gotham Steak by chef & owner Alfred Portale encompasses two-levels with indoor and al fresco dining. Design highlights include a brilliant chandelier of hand-blown glass, an open exhibition kitchen and a two-level, glass-enclosed wine tower.
Alfred Portale’s menu expands beyond modern American steakhouse fare to include fresh seafood, specialty cuts of meat and 500+ wines from around the world. The chef's accessible cuisine appeals to both youthful diners looking for adventurous food and distinguished guests who appreciate time-honored cooking. Drawing inspiration from his Italian heritage, extensive background in French technique and admiration for Asian simplicity, Chef Portale’s dishes each have their own architectural design, bringing attention to the colors and textures of the carefully crafted recipe and adding to the dining experience.
Every Tuesday through Saturday, Gotham Steak presents an evening of incredible dining, wine and live entertainment to the tunes of Jazz saxophonist George Butts. George Buttes has played alongside James Brown, Sam Cook, Otis Redding and Ray Charles over the years.
Enjoy validated parking of $10 when you savor a variety of delectable dining at the Fontainebleau Miami Beach Hotel.
REVIEWS