
Nemo restaurant in South Beach features specialties from the world over, such as Maine Lobster Corn Chowder, Crispy Duck Leg Confit, Spicy Vietnamese Beef Salad, Steamed Mussels, and many more outsanding creations from the house chefs.
The buzz of the kitchen, a breeze wrapping around open rooms, drifting smells, jeweled lamps and ostrich prints, jazz notes, people talking and dropping by the interactive kitchen's open counter creates a relaxed and inviting rhythm. Chef Mike Sabin plans his seasonal menus around the freshest products available throughout the year, putting together unique combinations of ingredients to achieve consistently fresh, sophisticated cuisine.
Reserve a table online today for one of the best dining experiences in all of Miami Beach!
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